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Results 81 - 90 of 345 for glazed carrots brown sugar
Cook and stir chicken in ... large skillet until brown. Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger, and garlic powder ... minutes. Fluff with fork.
82. GLAZED CARROTS
Mix ingredients in a frying pan. Allow to simmer for 10 minutes or until well glazed. Turn several times.
83. CARROT CAKE
Heat oven to 350 degrees. ... mix, water, oil, brown sugar, cinnamon and eggs until ... Fold in shredded carrots, raisins and nuts. Spoon ... of milk to glaze ingredients for desired consistency. Refrigerate left overs. 16 servings.
84. CARROT CAKE
Heat oven to 350 degrees. ... eggs, oil, water, brown sugar and cinnamon until moist. Beat ... speed, fold in carrots, raisins and nuts. Spoon ... Cool completely. Blend glaze ingredients in small bowl until ... on cake, refrigerate leftovers.
Lightly grease and flour a ... Wash and pare carrots; grate on medium grater ... beat butter and brown and granulated sugars, occasionally scraping side of ... make cream cheese glaze: In medium bowl, combine ... tightly covered cake tin.)
Grease and flour 10 x ... set aside. Grate carrots, should measure about 4 ... beat butter and sugars together until light and fluffy, ... with Cream Cheese Glaze. Combine cream cheese, lemon ... chopped walnuts. Serves 12.
87. KEVIN'S HAM
Soak ham overnight. Place ham ... hour. When done remove rind and glaze. Mix together well and pour over ham. Broil at 400 degrees for 5 minutes.
Oven 350 degrees. Grease and ... strawberry cream cheese glaze, in large bowl on ... blended. Gradually beat in 3/4 cup powdered sugar until blended.
Glaze: Beat in small bowl ... 1/2 cup powdered sugar until blended. Heat oven to ... Glaze and spoon onto cake. Refrigerate any remaining cake.
Heat oven to 350 degrees. ... Strawberry Cream Cheese Glaze in large bowl on low ... Cheese Glaze. Spoon onto cake. Refrigerate any remaining cake.
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