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Results 81 - 90 of 130 for gelatin lime pie
81. CHRISTMAS SALAD
Dissolve cherry gelatin in boiling water, stir in pie filling until blended. Add 3/4 ... until set. Dissolve lime gelatin in boiling water, stir ... mayonnaise for a salad.
82. EMERALD ISLE PIE
Dissolve the gelatin in hot water in a 2-quart saucepan. Add lime rind and lime juice; stir ... into the baked pie shell and chill until firm. Garnish with whipped cream
83. SEA BREEZE SALAD
Dissolve gelatin in boiling water; add cold ... stir in lemon pie filling or pudding prepared as ... and spread over first layer and refrigerate.
84. KEY LIME PIE
Beat egg yolks, add sugar, lime juice and salt. Cook in ... stove and add gelatin, bitters, and rind. Mix ... into the baked pie crust. Cool for several hours. ... when serving. 8 servings.
Mix the gelatin, sugar and salt in ... the egg yolks, lime juice and water together. Stir ... into the pre-cooked pie shell and refrigerate overnight. Garnish ... cream just before serving.
86. KEY LIME PIE
Combine in a bowl gelatin dissolved in 2 tablespoons warm ... Add zest of lime and lime juice. Mix thoroughly. ... to graham cracker pie crust. Garnish top with razor-thin ... serve partially thawed out.
87. COOL LIME PIE
1. Prepare pie crust - cool. 2. In a medium bowl dissolve gelatin - in boiling water. Add ... desired). Makes 8 servings (6 for regular crust).
88. KEY LIME PIE
Thoroughly mix the gelatin, 1/2 cup sugar, and ... the egg yolks, lime juice, and water, stir into ... whipped cream and edge with grated lime.
89. KEY LIME PIE
In top of double boiler, ... green food color, gelatin, water, lime rind and juice. Cook over ... mixture. Pour into pie shell and chill 1 1/2 ... 3 hours before serving.
90. LIME CHIFFON PIE
Stir gelatin into cold water. Beat egg ... 2/3 cup sugar, lime peel, lime juice and salt. ... whites. Spoon into pastry shell; chill until firm.
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