Fudge No Refrigeration - Recipes - Page 9

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 81 - 90 of 157 for fudge no refrigeration

Previous 3 4 5 6 7 8 9 10 11 12 13 14 Next

81. CHOCOLATE PEANUT BUTTER CHIP FUDGE

Line 8-inch square pan with foil. In heavy saucepan over low heat, melt chocolate chips with sweetened condensed milk, vanilla, and salt; ...

82. PEANUT BUTTER PIE WITH FUDGE TOPPING

CRUST: Generously butter a 9 inch pie plate. Mix all ingredients in a medium bowl. Press mixture evenly in pan. Refrigerate 1 hour. ...

83. CHOCOLATE PEANUT BUTTER CHIP FUDGE

Line 8 inch square pan with foil. In heavy saucepan over low heat, melt chocolate chips with sweetened condensed milk, vanilla and salt; ...

84. MARSHMALLOW FUDGE SQUARES

In 1 quart saucepan melt butter and chocolate squares. Remove from heat. Grease 13 x 9 inch baking pan; preheat oven to 350 degrees. Into ...

85. CHOCOLATE PEANUT BUTTER CHIP FUDGE

Line 8-inch square pan with foil. In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk, vanilla, and salt; ...

86. PEANUT BUTTER PIE WITH FUDGE TOPPING

For Crust: Generously butter 9 inch diameter pie plate. Mix all ingredients in medium bowl. Press mixture evenly in prepared pan. ...

87. MAMIE EISENHOWER FUDGE

Mix sugar, salt, butter and milk. Boil 6 minutes. In large bowl put chocolate chips, German chocolate, marshmallow creme, and pecans. Pour ...

88. MAMIE'S MILLION DOLLAR FUDGE

Combine chocolate bits, chocolate bars ... is creamed well. No lumps. Pour into buttered shallow ... Best if kept refrigerated. Yield: 5 pounds.

89. QUALITY & QUANTITY FUDGE

Cook in heavy pan, stirring constantly. Allow mixture to come to a boil. Boil for 6 minutes (continue stirring). Remove from heat. Add to ...

90. CHOCOLATE PEANUT BUTTER CHIP FUDGE

Line 8-inch square pan with foil. In heavy saucepan, melt chocolate chips with condensed milk over low heat. Add vanilla and salt. Blend ...

Previous 3 4 5 6 7 8 9 10 11 12 13 14 Next

—Recipe Index—