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Results 81 - 90 of 108 for fruit biscuit
Sift dry ingredients into mixing ... thickness. Cut with biscuit cutter. Bake on cookie sheet. ... and fill with fruit. Top with more fruit ... and sweetened are needed.
82. SHORTCAKE
Combine dry ingredients and cut ... butter. Cover with fruit. Cover with top layer, ... Can make individual biscuits the same way using a ... with butter before baking.
With scissors, snip off fig ... and stir into fruit. Melt butter and stir ... of your favorite biscuit recipe - or use biscuit ... Serves 5 or 6.
84. PEACH COBBLER
Line Dutch oven with aluminum ... of cinnamon on fruit. Put lid back on ... 3 cups of biscuit mix, 2 eggs, 6 tablespoons ... plain or with milk.
Take one individual biscuit and roll out flat on ... 2 tablespoons of fruit on biscuit. Fold dough around ... powdered sugar. Cool and serve. 10 pies.
86. BASIC BAKING MIX
Mix dry ingredients well. Cut ... Use mix for biscuits, pancakes and muffins. Mix ... teaspoon nutmeg. Mixed Fruit: Stir in 8 3/4 ... cup blueberries, well drained.
Mix crust ingredients together thoroughly ... water. Cook until fruit is soft. Mix 1 cup ... COLD dough. Roll on generously floured pastry cloth.
Preheat oven to 375°F. In ... casserole dish. Prepare biscuit dough by combining the whole ... golden brown. Serve warm. Yield: 6 servings.
Mix sugar and cornstarch in ... from heat. Add fruit. Pour into 9x13 inch pan. Dot with butter. Combine biscuit mix and sugar. Mix in ... 25 minutes. Serves 10-12.
Cook fruit and sugar until boiling, then make up biscuit dough or use canned biscuits. ... low heat and simmer until biscuits are done. Serve.
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