Prepare angel food cake according to directions on box. ... solid, add drained strawberries. Set aside. When cake ... Make a ditch in the large part of the ... to keep Jello solid.
Bake cake as directed on box. Cool. Thaw frozen strawberries. Take bottom layer of ... with a fork in cake. Spoon juice from strawberries ... Whip and place fresh strawberries on top. Keep refrigerated.
Beat cake mix and next 7 ingredients ... sides, if needed. (Strawberries should be well blended into ... a finger. Cool in pans on wire racks for ... Makes 2 1/2 c.
Bake cake as directed on back of box and cool. Dissolve Jello in water and add frozen strawberries, stirring to break up ... cake. Keep in refrigerator.
Prepare instant pudding according to ... sets. Cut pound cakes in half and place bottom half ... of cake. Cut fresh strawberries in half to decorate top of the cake.
Preheat oven at 350°F. Grease ... Bundt pan. Combine cake mix, pudding mix, eggs, water, ... cup lime juice in large bowl. Beat at medium ... and garnish as desired.
Ingredients: 11 (eggs .. juice .. oil .. strawberries ...)
Preheat the oven to 300°F. ... oven but leave cake in for an additional 30 minutes. ... of cake with fresh berries. Yield: 12 to 16 ... hours and 15 minutes.