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Results 81 - 85 of 85 for fresh oregano
Combine all ingredients and simmer at least 1 1/2 hours. Add more flavor by adding ground meat, chicken or sausage. Serve over your ...
Saute onions and garlic in olive oil until tender. Combine seasoning and parsley with tomatoes and green peppers. Add to onion mixture. Add ...
This is my adaptation of a recipe by Michele Evans, taken from the New York Times Magazine. Everyone will ask you for this recipe. It looks ...
Place water in large bowl. ... in garlic and oregano. Punch down dough. Roll ... 450 degrees about 15-20 minutes or until crust is well browned.
The aromatic flavor of fresh herbs permeates these delicate, savory ... basil, dill, marjoram, oregano and tarragon. We suggest specific ... beef, lamb or chicken.
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