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Results 81 - 90 of 119 for cucumber salad summer salad
81. SUMMER SALAD
Shred cabbage. Thinly slice cucumbers, peppers, and onions. slice ... vinegar mixture over top. Put in refrigerator for 24 hours. Keeps for weeks.
In medium bowl, combine all ingredients using 1/2 cup dressing; mix well. Cover and refrigerate to blend flavors. Stir in additional 1/4 ...
83. SUMMER SALAD
Mix last 5 ingredients well. Pour over well mixed first 6 ingredients. Stir and refrigerate overnight. Drain to serve.
Add all ingredients in large serving bowl. (Easy as 1, 2, 3, with mini chopper or Quisinart.) Mix and chill 4 to 6 hours. Serve on beds of ...
85. SUMMER SALAD
Mix together; put in refrigerator overnight. Garnish with nutmeg and green onions. Serves 12 to 20.
86. SUMMER SALAD
Prepare macaroni and cheese dinner. Add all vegetables. Mix together sour cream, Miracle Whip and salt and pepper. Mix lightly with ...
Combine macaroni, cucumbers, tomatoes, shrimp, celery, green ... covered until ready to serve. Garnish top with sliced egg. Makes about 6 servings.
88. SUMMER SALAD
Let stand overnight. Can add any kind of meat.
89. SUMMER SALAD
Cook macaroni, drain and cool.
90. SUMMER MEDLEY
Mix all ingredients and marinate for a least six hours. Drain and serve.
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