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Results 81 - 90 of 346 for crumb pie
Combine: Roll out pastry and ... or 10 inch pie pan. Flute edges. In large ... degrees for 55 minutes or until filling is bubbly and top is golden.
Preheat oven and baking sheet ... coated. Spoon into pie shell. Combine above ingredients and ... apples. Bake for 30 to 40 minutes at 350 degrees.
Preheat oven and baking sheet ... spoon into unbaked pie shell. For crumb topping, combine flour, butter and ... with whipped cream if desired.
Heat oven to 400 degrees. ... rhubarb mixture into pie crust. In small bowl, with ... bubbly. Cool to room temperature on wire rack before cutting.
Slice 5 apples into butter baking dish. Sprinkle 1/3 cup sugar over apples. Dot with butter. Dust with cinnamon. Add 5 tablespoons of ...
Mix 1 1/2 cups flour, ... milk. Press into pie pan. Heap with favorite fresh fruit. Cover with crumb topping. Bake at 450 degrees for 45 to 60 minutes.
87. APPLE-CRUMB PIE
Combine first 3 ingredients; stir ... Bake at 400 degrees for 45 to 50 minutes or until done. If pie browns too quickly, cover edge with foil.
Mix all ingredients and put ... a 9 inch pie plate, reserving enough for topping. ... coated. Put into crumb crust and sprinkle with remaining ... and juicy. Serve warm.
Combine berries, 1/2 cup sugar, ... smooth); pour into pie shell. Spoon in cooled blueberry ... 1 cup reserved crumb topping and sprinkle on top. ... degrees for 40-45 minutes.
Mix all ingredients and spoon into pie shell. Cover with topping and ... TOPPING: Mix all ingredients and sprinkle over top of pie. Yield: 1 (9") pie.
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