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81.
CREAMY MIXED VEGETABLE SOUP
In saucepan, melt butter and onion. Saute until golden brown. Stir in vegetables and saute a few more minutes. Stir in flour, then next 4 ...
Ingredients: 10 (crackers .. cubes .. flour .. milk .. parsley ...)
82.
CREAMY MOSTACCIOLI WITH BACON AND MUSHROOMS
Cook bacon until crisp. Remove from pan and set aside. Add mushrooms to bacon grease and cook until golden. Set aside. Prepare mostaccioli; ...
Ingredients: 11 (cheese .. flakes .. half .. onions .. salt .. sauce ...)
83.
Creamy Banana Pudding
Beat pudding mix, milk and vanilla until thickened. Combine sour cream and sugar. Stir into pudding mixture. Fold in Cool Whip until well ...
Ingredients: 8 (bananas .. cream .. milk .. sugar .. vanilla .. wafers ...)
84.
CREAMY YOGURT CHICKEN
Preheat oven to 350 degrees. Melt 2 tablespoons butter in a shallow baking dish; place chicken breasts in the pan. Bake, uncovered, about ...
Ingredients: 11 (broth .. celery .. cornstarch .. juice .. mushrooms ...)
85.
CREAMY TOMATO SOUP
Melt butter in a soup pot over low heat. Add onion, carrot and garlic. Cook, covered, 20 minutes, stirring occasionally, until vegetables ...
Ingredients: 11 (broth .. milk .. nutmeg .. tomatoes ...)
86.
CREAMY PENNSYLVANIA DUTCH CUCUMBERS
Prepare wilted cucumbers:
slice
thinly, soak 1 hour in ... over cucumbers. Refrigerate a few hours to give flavors a chance to blend. Delicious!
Ingredients: 4 (cucumbers .. vinegar .. yogurt ...)
87.
CREAMY FRENCH ONION SOUP
Saute' onions in butter in ... pour into crocks, sprinkle cheese mixture over bread
slice
and place in broiler until cheese is melted. Serves 4.
Ingredients: 9 (bread .. cheese .. flour .. milk .. onions .. salt ...)
88.
CREAMY CUCUMBER SALAD
Mix all. Cover and refrigerate at least 4 hours. 7 servings, about 1/2 cup each.
Ingredients: 6 (cream .. rings .. salt ...)
89.
CREAMY POTATO SOUP
In a large saucepan combine chicken broth, carrot, celery, dill weed, and pepper. Bring to boiling, reduce heat. Cover and simmer for 10 ...
Ingredients: 8 (broth .. flour .. milk .. potatoes ...)
90.
CREAMY POTLUCK POTATOES
Cook potatoes in boiling water for 10 to 12 minutes or till tender. Drain. Rinse with cold water. Drain again. In a large mixing bowl, stir ...
Ingredients: 17 (cheese .. cream .. flakes .. milk .. onion .. potatoes ...)
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