Results 81 - 90 of 1,410 for cream carrot cake

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Mix oil, sugar and eggs ... Mix well. Add carrots, pineapple and nuts. Pour ... 2 inch pan. Bake at 350 degrees for 40 minutes. Beat together.

Cream together cheese and butter. Add sugar and vanilla; cream until smooth.

Sift the dry ingredients and ... eggs. Add the carrots. Bake in 2 well ... to 30 minutes. Cream the butter, sugar and vanilla. ... Add nuts. Frost cake.

Cream all the above together. (Allentown-Trinity)

Beat cream cheese and butter together at medium speed until no lumps remain. Add confectioners' sugar and vanilla, beat at high speed until fluffy.



Mix the above dry ingredients. Add and mix the carrots, walnuts, and pineapple. Then mix the wet ingredients; cream the butter, add eggs, vanilla ... in 3/4 c. confectioners' sugar

Cream together cheese and butter. Add sugar and vanilla; cream until smooth.

Sift together in large bowl ... (one at a time). Stir in carrots and cinnamon. Bake 30 minutes at 350 degrees. Add enough milk to spread easily.

Cream butter and cheese. Add sugar, vanilla and nuts. You may want to double recipe to frost a 2 layer cake.

Mix thoroughly, combining all ingredients. ... processor shredder; grate carrots. Remove shredder, place regular ... inch pan. Blend 40 seconds.

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