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cream carrot
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cream carrot
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81.
CREAM OF CARROT SOUP
Cook 1 lb.
carrots
in 1 can chicken broth ...
carrots
, 1 cup
cream
, (sometimes I substitute sour ... adding sour
cream
. Serves 4. Cold or hot.
Ingredients: 9 (broth .. carrots .. cream .. cube .. flour .. monde ...)
82.
CREAMED ONION AND CARROTS AND POTATOES
In sauce pan, cook celery ... soup and sour
cream
; add wine and parsley. Cut
carrots
in halves in 2 inch ... mixture. Heat; stir. Makes 4 cups.
Ingredients: 8 (celery .. cream .. parsley .. potatoes .. soup ...)
83.
CREAM OF CARROT SOUP
Saute onions in butter until soft. Add
carrots
, potatoes, spices, and broth. ... a food mill. Return to pot; add
cream
, half and half, or milk.
Ingredients: 11 (carrots .. leaf .. milk .. onion .. potatoes .. sauce ...)
84.
ALWAYS PERFECT CREAM OF CARROT
Thinly slice
carrots
. Cube potatoes. Boil vegetables ... and Tabasco and
cream
. Heat through but do ... and pepper to taste. Serve hot or cold.
Ingredients: 9 (carrots .. cream .. potatoes .. sauce .. tabasco ...)
85.
MOMMA'S CREAM OF CARROT SOUP
Pare
carrots
and potatoes. Cut
carrots
into ... ingredients. Pour into bowl and chill. Serve cold with dollop of sour
cream
or hot. 6 to 8 servings.
Ingredients: 13 (cream .. leaf .. milk .. onion .. sauce .. sugar ...)
86.
CREAMED CARROTS
Cook
carrots
until tender, combine with
cream
of celery soup and
cream
... dish, cover with cracker crumbs and bake at 350 degrees for 1 hour.
Ingredients: 5 (cheese .. crumbs .. soup ...)
87.
CARROT CAKE WITH CREAM CHEESE FROSTING
CAKE: Sift flour and add ... Fold in grated
carrots
. Pour into 2 greased ... Combine butter and
cream
cheese; beat until light. Gradually ... Decorate with pecan halves.
Ingredients: 13 (carrots .. cheese .. cinnamon .. eggs .. flour ...)
88.
CREAMED ONIONS AND CARROTS
Cook celery in butter until ... soup and sour
cream
. Cut
carrots
in 2" pieces and slice ... mixture. Heat and stir a little. This is really good.
Ingredients: 7 (carrots .. celery .. cream .. parsley .. soup ...)
89.
CREAMED ONIONS AND CARROTS
In saucepan cook celery in ... soup and sour
cream
; add wine and parsley. Cut
carrot
halves in 2 inch pieces; ... occasionally. Makes about 4 cups.
Ingredients: 8 (celery .. cream .. half .. parsley .. soup ...)
90.
CARROT ICE CREAM PIE
In a medium saucepan cook fresh
carrots
, covered in a small ... freeze. Place ice
cream
in a chilled bowl. Using ... before serving. 8 servings.
Ingredients: 5 (carrots .. cream .. sugar ...)
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