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Results 81 - 90 of 4,620 for cream cake filling
Mix crust ingredients. Remove 3 ... Blend in sour cream. Pour into crust. Top ... hours before serving. Top with Thank You cherry pie filling.
Mix and press into 10-inch springform pan. Cut cream cheese into 1-inch cubes. Beat ... oven door and bake for 30 minutes more (with oven on).
Grease bottom of 9x9-inch cake pan. Prepare nut topping mixture ... powder and salt. Cream butter in large mixing bowl. ... making 2 layers. Fill with butter cream filling. Refrigerate. Cut butter into ... fluffy. Blend in vanilla.
84. DAFFODIL CAKE
Sift flour, measure and sift ... Add salt and cream of tartar. Beat until egg ... into 3 layers. Fill with 1/3 lemon cream filling (see below) and use the ... stiff enough to spread.
Preheat oven to 350°F. Grease ... mixer beat all cake ingredients on low for 2 ... saucepan heat all filling ingredients over medium heat for ... before serving. Makes 8.
Combine crumbs and butter; press ... 10 minutes. Combine cream cheese, sugar, lemon juice, lemon ... 45 minutes. Loosen cake from rim of pan; cool ... with cherry pie filling or fresh fruit, if desired. Makes 8 servings.
Whip cream cheeses until smooth. Add sweetened ... refrigerator for 1 hour. Before serving, top each with your choice of fruit filling. Makes 2. .J. Heiss
A family favorite! In a ... 30 minutes before filling, or bake at 375°F ... both packages of cream cheese. Consistency should be of ... to 6 months. .
89. CHEESE CAKE
Mix all ingredients into a dough. Butter a glass pie dish and pat crumbs around bottom and sides. Mix all ingredients together, beating ...
CRUST: Combine cookie crumbs and ... freezer while preparing filling. FILLING: Whip cream until stiff peaks form. Place ... sides of cheese cake with frosting mixture. Place in ... minutes or until hardened.
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