Results 81 - 90 of 2,220 for cool whip pudding filling

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Prepare pie filling mix as directed on package ... topping. NOTE: Store leftover pie in refrigerator. For variety, add 2/3 cup chopped pecans.

Melt butter and mix with ... half of the Cool Whip. Spread over cooled crust. Mix pudding and milk together. Spread over ... Also can be frozen.

Place graham crackers in bowl ... cream, milk and pudding mix together. Add whipped topping, ... Slice bananas over filling. Spread the remaining filling ... with raspberries and mint.

Prepare pudding as directed on package, using ... whipped topping and spoon into dessert dishes. Garnish with additional topping. Makes 5 servings.

Mix together cake mix, oil, ... warm layers. Mix Cool Whip, pudding and pineapple together. Put between ... and top. Keep stored in refrigerator.



Beat milk and pudding mix for 1 minute. Add ... butter. Press into an ungreased 13 x 9 x 2 inch baking pan. Bake at 325°F for 10 minutes. Cool.

Prepare cake mix as directed ... inch pan. Let cool completely and divide into 3 ... food cake. Prepare pudding as directed. Dissolve Jello in ... Pour 1 can filling or 1/3 fruit mixture on ... mixture. Spread Cool Whip on top of final layer. ... refrigerate overnight before serving.

In punch bowl, layer half ... pieces, 1 package pudding (mixed according to directions), 1 can cherry pie filling, 1 can pineapple (drained). Cover well with Cool Whip. Sprinkle with coconuts or ... hours before serving. Enjoy!

Take half of cake and ... punch bowl. Mix pudding and cake, then add 1 can cherry pie filling, then 1 can crushed ... 1 (8 ounce) Cool Whip, then half of the ... used. Blueberries are great.

Combine pudding mix, gelatin, water, and lemon ... and chill until set, 1 to 2 hours. Garnish with additional whipped topping and strawberries.

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