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Results 81 - 90 of 98 for cooked baby shrimp
81. MALTESE SCAMPI
This is a gloriously colored ... the bright pink shrimp, the blue-black mussels, the ... When ready to cook, remove shrimp from marinade, ... at least 3 hours.
Heat oil in a wok ... 1/2 minutes. Add shrimp, broccoli, mushrooms and eggplants. ... in dissolved Kuzu; cook 1 minute. Serve garnished with ... is pink and cooked through. Reserve, prepare vegetables as ... grams per serving: 6.
Braise the onions, garlic, parsley, ... paprika, and sherry. Cook for 15 minutes. Add water, ... the sauce is cooked and seasoned to taste, add ... (Double for large crowd.)
84. COLD FISH SALAD
In a large pot of boiling water put shrimp, calamari, scallops, and baby pulpo. Bring water to a ... and let fish cook 3-5 minutes. Drain fish. In a large bowl put cooked fish; add crabmeat, celery, garlic, ... and refrigerate overnight. Serve.
Cook pasta according to package directions. ... Parmesan cheese. Add shrimp, crab flakes and scallops. ... in color. Drain cooked pasta and pour seafood sauce ... desired. Makes 4 servings.
86. SEAFOOD CHOWDER
In a stock pot, saute ... and bell peppers. Cook until soft. Add the butter ... necessary to bring to desired consistency. Adjust seasoning and serve.
Tender-textured sole makes a perfect ... Reserve 1/4 cup shrimp; mash remaining with 2 ... butter. Add flour; cook 2 to 3 minutes. Gradually ... almonds. Makes 4 servings.
Heat oil in large skillet ... minutes. Add garlic; cook 30 seconds. Stir in wine, ... until scallops and shrimp are just firm. Serve over linguini and pig out!
89. STUFFED SOLE
Preheat oven to 350 degrees. ... to boil; add shrimp and boil for 15 to ... toss lightly. Add cooked shrimp, 1/4 cup water, lemon ... powder to your discretion.
90. LINGUINE CAJUNO
Add beer, stock and butter ... with seasoning and cook until boiling. Bring down with ... 2 minutes. Add cooked linguine for 2 additional minutes.
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