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Results 81 - 90 of 107 for coffee molasses cookie
Mix and roll in sheets 1/2 inch thick. Bake at 350 degrees about 15 minutes. While warm, cut into squares. Then frost with Confectioners' ...
Mix together above ingredients and knead in more flour to rolling consistency. Roll out and bake in 375 degree oven.
Make cakes, muffins, dumplings and cookies with the versatile Master Mix! ... Combine egg and molasses. Add to dry ingredients; ... Makes 4 dozen cookies.
Cream together shortening, sugar, egg and molasses. Add soda to coffee. Add dry ingredients alternately ... greased and floured cookie pan. Bake at 350 degrees ... Makes 5 dozen cookies.
Also will need: Dissolve soda ... inch thick. Use cookie cutter. Bake at 350 degrees ... cream of tartar. Frost bottom of cookies for a flat top.
Mix shortening and sugar. Blend in dark molasses, water and dark rum. ... baking soda, dry coffee and allspice. Chill in freezer ... more minutes. Remove cookies with spatula, cool on wire rack. Yield 40 huge cookies.
87. HERMITS
Heat oven to 375 degrees. Combine oil, molasses, sugar and egg; blend ... well. Stir in coffee, fold in raisins. Drop by teaspoonfuls onto greased cookie sheet. Bake at 375 degrees ... from cookie sheet immediately.
Sift dry ingredients (except sugar ... rum, soda and molasses. Cream shortening and sugar ... with 2 pound coffee can or 4 inch cutter. ... coffee can with lid.
89. GINGER COOKIES
Mix as given. Roll thin. Cut into shape. Bake at 350 degrees until lightly browned. Louise Van Buren
Cream shortening well. Add sugar ... cinnamon together. Mix coffee and molasses, add to creamed mixture. ... in hot oven for 10 to 15 minutes.
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