Results 81 - 90 of 92 for cocoa muffins

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Heat oven to 350 degrees. ... flour 18 standard muffin-pan cups. Prepare cake mix ... second bowl; stir cocoa powder into one bowl to ... 1 1/2 dozen cupcakes.

Mix all batter ingredients together and fill paper lined muffin cups 1/2 full with batter. ... minutes or until brown. Ice with your favorite icing.

Topping - In small bowl ... combine flour, sugar, cocoa, soda and salt. Add ... cups set in muffin pans half full with batter. ... minutes. Makes 18 cupcakes.

Heat oven to 350 degrees. Line 18 medium muffin cups with paper baking cups. ... 1 cup sugar, cocoa, baking soda and salt. ... Cool completely. Refrigerate leftovers.

Mix first 4 ingredients and ... 18 to 20 muffin cups with foil or paper ... spoonful of cheese mixture. Bake at 350 degrees for 20 to 25 minutes.



Combine and beat together the ... 350 degrees. Line muffin tin with papers. Sift dry ... Bake for 30 to 35 minutes until done. Yield: 20 cupcakes.

Sift together 1 1/2 cup sugar, 1/4 cup cocoa, 1 cup sugar, 1 ... chocolate ingredients in muffin cups. (last) Beat well until ... degrees for 30-35 minutes.

Heat oven to 350 degrees. Line 18 muffin cups with paper baking cups. ... 1 cup sugar, cocoa, baking soda and salt. ... completely. Store in refrigerator.

Heat oven to 350 degrees. Line 18 muffin tins with paper baking cups. ... 1 cup sugar, cocoa, baking soda and salt. ... Cool completely. Refrigerate leftovers.

Line 18 muffin cups with paper liners. In ... 1 cup sugar, cocoa, baking soda, and salt. ... Cool completely. Refrigerate leftovers. 18 cupcakes.

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