Results 81 - 90 of 234 for clay p b

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Stir over medium heat 4 minutes to consistency of mashed potatoes. Cover with damp cloth and cool. Knead in food coloring. Roll marble size ...

Cut crust from bread. Put in bowl. Pour glue, then water onto center of bread. Knead until no longer sticky. Divide into several parts and ...

DO NOT EAT. For making ornaments or decorations. Knead dough 5 minutes until velvety texture and will hold together. Bake at 350 degrees ...

Combine dry ingredients in saucepan. Blend in water, vegetable oil and food color of your choice. Cook, stirring constantly, over medium ...

Mix all together, if sticky add more salt. Store in closed container.



In a large bowl mix flour and salt. Add water slowly, mixing as you pour. Additional water may be needed depending on humidity. Dough ...

Mix all ingredients and cook over low heat in saucepan about 3 minutes, stirring constantly. When cooked to dough consistency, it will pull ...

Remove crusts from bread. Knead with glue and detergent or glycerine until mixture loses its stickiness. Dough may be tinted with food ...

Mix applesauce into ground cinnamon gradually. You should have a stiff consistency. Pat out and use a cookie cutter or form into desired ...

Add enough water to make the dough stick together, but not enough to make it tacky. A little food coloring or tempra powder may be into the ...

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index