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chicken vegetable soup
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chicken vegetable soup
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81.
CHICKEN SOUP WITH VEGETABLES
Slice
chicken
and
vegetables
and place in crockpot. Add ... hour, turn on high and add rice, noodles or barley. Serve with crusty bread and fruit.
Ingredients: 7 (barley .. diagonally .. inch .. pieces ...)
82.
CHICKEN VEGETABLE SOUP
Combine
chicken
, water, onion, salt and ... to cool. Add
vegetables
to broth and boil until ... Simmer about 8 to 10 minutes. Serves 7 persons.
Ingredients: 8 (carrots .. celery .. onions .. potatoes .. salt ...)
83.
CHICKEN VEGETABLE SOUP
Put all in slow cooker, ... 7 hours (high 3 1/2 hours). Before serving, remove
chicken
pieces, separate meat from bone and return meat to
soup
.
Ingredients: 7 (salt .. slices .. wings ...)
84.
CHICKEN AND VEGETABLE SOUP
Heat all ingredients except macaroni and zucchini to boiling in Dutch oven; reduce heat. Cover and simmer 20 minutes. Stir in macaroni and ...
Ingredients: 11 (beans .. broth .. leaves .. rings .. salt .. slices ...)
85.
CHICKEN VEGETABLE SOUP
Cook
chicken
in water with salt to ... until tender. Add Campbell's
soup
and chopped
chicken
and simmer. Add both milks and heat but do not boil.
Ingredients: 6 (milk .. onion .. potatoes .. soup ...)
86.
CHICKEN VEGETABLE SOUP
Combine first 6 ingredients, cover and cook until tender. Remove
chicken
and
vegetables
, let cool separately-discard skin ... cook 15 minutes more.
Ingredients: 10 (celery .. limas .. okra .. onion .. salt .. tomatoes ...)
87.
CHICKEN VEGETABLE SOUP
In 3 quart saucepan combine ... 30 minutes. Remove
chicken
. Trim meat from bones. Add meat to
soup
. Stir in noodles. Simmer ... Serves 4 to 6.
Ingredients: 5 (broth .. noodles .. onion .. split ...)
88.
CHICKEN OR TURKEY VEGETABLE SOUP
(Like peas, a couple carrots ... any other appropriate
vegetables
). Refrigerate broth until grease ... cook until done. Salt and pepper to taste.
Ingredients: 5 (noodles .. onion .. poultry .. refrigerator .. turkey)
89.
CHICKEN VEGETABLE SOUP
Start the broth heating in ... of the ingredients. Heat until steaming. Use orzo, alphabet or any other tiny
soup
macaroni, or rice or barley.
Ingredients: 12 (broth .. leaves .. parsley ...)
90.
PICKLED CHICKEN-VEGETABLE SOUP
Heat oil over low heat; add onion and cook until tender. Blend in flour. Gradually add broth and cook, stirring frequently, until heated. ...
Ingredients: 9 (beans .. broccoli .. broth .. flour .. milk .. oil ...)
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RECIPE PULSE
TRENDING NOW
3 LB CHUCK ROAST
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STRAWBERRY CAKE
POOR MANS LOBSTER
EASY BEEF STROGANOFF
BARLEY FLOUR
SQUASH ZUCCHINI CHICKEN CASSEROLE
LEFTOVER STEAK
WEIGHT WATCHERS APPLE
DONOUGHTS
CLING PEACHES
MEAT LOAF
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PEACH RASPBERRY COBBLER
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