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Results 81 - 90 of 103 for chicken chili basil
Cut chicken meat into 12 strips and ... tomatoes, tomato sauce, chilis, sugar, cumin, salt, oregano and basil. Bring to a boil, ... heated through. 6 servings.
Cook chicken breasts and shred meat. Set ... salt, oregano and basil. Simmer sauce for 20 ... remaining sauce, I serve it separately (heated).
Simmer chicken in water to cover until ... Sprinkle with remaining cheese. Cover and bake at 350 degrees until hot, about 40 minutes. Serves 6.
Line bottom of 9x13x2 inch with chips, set aside. Preheat oven to 350 degrees. Simmer all else except cheese until blended, pour over ...
85. OUTBACK CHILI
Pour enough corn oil in the bottom of a large saucepan to saute the vegetables. Throw in the meat in small pieces and cover for 10 minutes. ...
Melt butter in a 12 ... Mix onion, garlic, basil and chilies with butter. Lay chicken on top, skin up. Bake, ... garnish with orange wedge. Serves 4.
In saucepan, simmer chicken in water to cover 15-20 ... salt, oregano and basil. Bring to boiling, reduce ... minutes or until heated through.
88. AUTUMN SOUP
Brown meat and onions. Add all remaining ingredients and simmer for 2 hours. Season to taste. Yield: 6 servings.
1/2 tbsp. = 1 1/2 teaspoon. Cook until beans are tender, slower the better, adding water if needed. If desired, add 1 cup sherry just ...
In skillet, cook peppers, onions, mushrooms in chicken bouillon over low heat 5 ... are tender. Add chili sauce and seasonings and chicken. ... or fruit or salad.
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