Results 81 - 87 of 87 for chicken artichoke lemon

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Drain artichoke hearts and arrange in 8 ... inch casserole. Spread chicken on top (1/3 cup per ... the soup, mayonnaise, lemon juice, and curry powder; pour ... luncheon dish. Serves 8.

In heavy skillet, heat oil ... Add garlic, parsley, lemon juice, and salt and pepper ... minutes. Stir in artichoke, Parmesan cheese, and capers. ... coat and serve immediately.

Cook artichokes and drain. Arrange in a ... dish, 8"x8". Spread chicken on top. Combine rest (except ... top. Bake at 350 degrees for 40 minutes.

1. In medium saucepan cook ... listed above in chicken broth as indicated on package ... pureed vegetable mixture; heat through. Garnish if desired.

Drain and quarter artichoke hearts. Place in a dry ... evaporates. Sprinkle with lemon juice, 2 tablespoons butter and ... artichokes gently. Empty chicken gravy into saucepan and place ... until ready to bake.

Cut chicken into bite-size pieces. Saute chicken ... seasonings. Add Hiram Walker peach-flavored brandy and flame. Season with salt and pepper.

In shallow baking dish (13x9x2 inch), melt butter. Season chicken with McCormick's seasoning and lemon pepper to taste. Arrange chicken ... mushrooms may be added.

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