| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 134 for caramel graham crackers
81. EASY CARAMEL PIE
Stand 2 cans Eagle Brand milk in deep pot. Fill with water 2 inches above cans. Put lid on pot and boil for 3 hour on low or medium low. ...
Place caramels, marshmallows and milk in ... caramel mixture. Combine cracker crumbs and butter. Reserve 1/4 ... or overnight. Cut into squares.
Melt caramels with milk; stir until melted and smooth. Pour into graham cracker crust. Sprinkle with nuts; cool. ... little melted caramel on top.
Put caramels, marshmallows and milk in ... caramel mixture. Combine cracker crumbs and butter. Reserve 1/4 ... squares. Makes 6 to 8 servings.
Melt caramels with milk in microwave on ... crust. Chill at least 4 hours. Top with remaining whipped cream, apple slices and melted caramels.
86. CARAMEL DELIGHT
Combine all ingredients together and press into pan. Bake 15 minutes at 350°F. Mix together and spread over First Layer. Spread over ...
Boil unopened can of milk ... opening. This makes caramel. Slice bananas in a ... cool caramel. Spoon on Cool Whip topping. Chill well and serve.
88. EASY CARAMEL PIE
Take 1 can of Eagle Brand milk, put in a large pan. Cover with water and boil for 3 hours, keep covered with hot water. When cooked for 3 ...
Boil sweetened condensed milk for ... refrigerator overnight. Pour contents of can into graham crust. Top with sliced bananas. Top all with Cool Whip.
Fill saucepan with 2" of ... can and slice caramel onto top of bananas. Place ... and top with Cool Whip. Refrigerate for 4 hours before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables