Results 81 - 90 of 386 for cake caramel icing

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Cook caramels, Pet milk and butter ... on top of cake, then add pecans and ... other half of cake mix on top. Bake at 350°F for 20 minutes.

Bake cake according to package directions in ... condensed milk & caramel topping, stirring until smooth and ... of caramel topping. Refrigerate.

In a mixing bowl on ... floured 9-inch round cake pans. In another mixing bowl, ... of cake. Spread caramel topping over top of cake, ... 16 to 20 servings.

Bake cake mix in 9 x 13 ... Brand and then caramel topping. Cool. Top with Cool Whip. Crush candy bars and sprinkle on top. Keep in refrigerator.

Mix cake mix, pudding, oil, water and ... done. Cool and ice with Quick Caramel Icing. Melt butter; add brown ... sets up before you are finished.



Cream the butter and sugar ... and floured 8" cake pans. Bake in a preheated ... confectioners' sugar, beating until the icing is thick enough to spread.

Cream butter and gradually add ... two 9 inch cake pans and the batter will ... deep. Bake at 325 degrees for 40 minutes. Ice with Caramel Icing.

Bake the cake according to package directions in ... followed by the ice cream topping. Cool. Spread Cool ... the Cool Whip. Keep refrigerated.

Dissolve yeast in water. Stir in cake mix and 4 1/2 cups ... with confectioners sugar icing. Rolls freeze well. Bring ... sliced dough atop caramel topping. Let rise and bake as directed above.

Prepare and bake cake using directions for 13x9 cake ... wooden spoon. Mix caramel topping and condensed milk in ... Chill until serving time.

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