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Results 81 - 90 of 562 for cabbage carrots
Slice sausage 1/2 inch thick. ... brown sausage. Add cabbage and 1/2 cup water, onions, carrots, sugar and garlic salt ... tender. Serves 6 to 8.
Mix ingredients and add 1 tablespoon salt. Let stand 1 hour, drain. Cook: Cool and pour over drained cabbage. Freeze.
83. CABBAGE SLAW
Dressing: Mix and heat to ... boil. Thinly slice cabbage, onion and peppers, each ... son, Don and his wife, Mary. They live in Hillsbaro, Oregon.
Shred cabbage fine and add the salt, ... moisture. Add grated carrot and green pepper. Boil for ... Place in plastic containers, seal and freeze.
85. SPICED CABBAGE
In large bowl grate cabbage, celery and carrot. Pour 3/4 cup water ... taste. Mix well. If it is too bitter add a little more water and sugar.
86. CABBAGE SAUTE
Heat oil over medium-high heat in large skillet. Add onion, carrots and red pepper. Cook and ... 3 minutes. Add cabbage and cook until just wilted, ... 1 minute. Serve immediately.
Cut fat off corn beef. ... in half, cut carrots in 1/2, add to corn ... approximately 45 minutes. Add quartered cabbage, boil until cabbage is done.
In very large kettle fill ... 1 hour. Add carrots, celery, garlic powder and 1 head cabbage with enough water to cover. ... from heat and serve.
Pick out any pebbles and ... garlic, onion, and carrots in 2 tablespoons of the ... Add the zucchini, cabbage, salt, pepper, basil, and ... cheese. Makes 8 cups.
Cook rice as per package ... set aside. Core cabbage and cook in covered pan ... juice and sliced carrots with juice onto cabbage rolls. ... hours at 400 degrees.
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