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Results 81 - 86 of 86 for boiled pork ribs
In large saucepot, in water to cover, bring to boil ribs and sauerkraut. Reduce heat; cover; ... sauce; broil. Serve with remaining sauerkraut.
Heat oven to 350 degrees. Cook chops in shortening (10 inch skillet) until brown. Heat water to boiling in 3 quart saucepan. Stir in ...
Bring water to boil in a large pot. Add ribs. Simmer until no longer ... of liquid from pork and beans. Mix beans in ... 5 minutes. 6 servings.
Crack ribs lengthwise in three long strips. ... sauce to a boil. Add 1 tablespoon cornstarch ... in casserole in oven. Serves 12 to 20. (Cooper)
85. BARBECUED RIBS
Cut ribs into serving size pieces and boil in 4 quarts water for ... for 40 minutes, turning often. Then brush with sauce and cook until done.
86. RIB JAMBALAYA
1. Prepare and season meat. 2. Brown meat in oil. Once browned, remove meat from oil and pour off excess fat. Add onion and bell pepper, ...
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