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Results 81 - 90 of 133 for beef breast
Cut chicken or beef into 1/4 inch strips. Put ... vegetables are done. Thicken juice with a little corn starch. Serve over a bed of white rice.
Roll each chicken breast in a small roll; wrap ... round of dried beef; then wrap 1/2 strip ... Take foil off and continue baking for 30 minutes.
May wish to wash beef to take out salt. Wrap each breast with a slice of bacon. ... ready, bake at 275 degrees for 2 1/2 to 3 hours, uncovered.
Grease baking dish. Cover bottom of dish with corned beef. Wrap in chicken breast with bacon and put on ... 3 hours at 275 degrees, uncovered.
Brown chicken or beef; set aside. Pam baking ... increase temperature to 425 degrees. Pour pudding mixture over meat and bake 15 to 20 minutes.
Layer dried beef on bottom of baking pan. ... around each chicken breast. Lay on dried beef. ... breasts. Bake at 275 degrees, uncovered, for 3 hours.
Line bottom of pan with dried beef and place chicken breasts on top of beef. Blend ... foil and bake for 1 hour and 30 minutes at 350 degrees.
88. HAWAIIAN BEEF
In small amount of oil ... water chestnuts. Add beef bouillon mixture, soy sauce, cornstarch ... minutes. Serve over unsalted or slightly salted rice.
Line bottom of lightly greased 2 quart casserole with dried beef. Place a cube of ... beef inside chicken breast. Roll up and wrap ... for 30 minutes more.
Spread 13 x 9 inch pan with 1 package dried beef. Cut chicken breasts in half and place on ... minutes or until done. Serve with rice. Serves 6 to 8.
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