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Results 81 - 90 of about 930 for bake chicken enchiladas
Beat together half and half ... thin layer of enchilada sauce. Put 1/4 cup of chicken mixture in center of each ... Cover with foil. Bake at 350 degrees for 20 ... until cheese is melted.
Mix cooked chicken with 1 can enchilada sauce, sour cream and 1 ... Sprinkle with olives and remaining cheese. Bake at 350 degrees for 25 minutes.
Place all ingredients in blender ... Combine 3 cups chicken and 1/2 cup green enchilada sauce. Soften tortillas by dipping ... and pour over enchiladas. Top with cheese and bake at 350 degrees for 25 minutes. Serves 4.
Preheat oven to 400°F. Cook ... package directions. Cut chicken into small cubes and cook ... one can of enchilada sauce, and green chilies. Cook ... sprinkle cheese over enchiladas. Bake for 15 minutes at 400. Makes approx. 20 enchiladas.
1. Heat oven to 350 ... until melted. Add chicken and salsa. Stir over medium ... Spread 1/4 cup enchilada sauce over bottom of each ... with remaining cheese. Bake 15 to 20 minutes, 30 ... Makes 8 generous servings.
1. Heat oven to 350 ... until melted. Add chicken and salsa. Stir over medium ... Spread 1/4 cup enchilada sauce over bottom of each ... with remaining cheese. Bake 15-20 minutes (30-35 minutes if ... pounds each). Serves 6.
Combine chicken, sour cream, salt and ... green chilies or enchilada sauce; top with cheese. Bake in a 400 degree oven ... is melted and enchiladas are hot. To serve, put ... 4 to 6 servings.
Cut up chicken meat into chunks and saute ... separate bowl. Heat enchilada sauce in skillet. (Just warm ... assembling. To assemble enchiladas: dip tortilla in sauce ... with aluminum foil. Bake at 350 degrees for 30 ... thoroughly. Makes 10 enchiladas.
Combine chicken, onion and 1/2 cup ... Combine water and enchilada sauce. Mix half of this ... with foil and bake at 350 degrees for 15 ... serve. Makes 4-5 servings.
Boil chicken, cool, debone and cut ... both cans of enchilada sauce and set aside. Put ... cheese and onion. Bake at 350°F until bubbly. Let sit about 5 minutes before serving.
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