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Results 81 - 90 of 150 for 8x8 graham cracker crust
Mix cracker crumbs and sugar. Stir in melted butter; mix well. Press firmly on bottom and sides of a 9 inch pie pan. Chill 1 hour before filling.
Heat oven to 350 degrees, mix crumbs, sugar and butter. Press mixture firmly and evenly against bottom and sides of 8 inch pie plate. Bake ...
Combine all ingredients and press onto bottom and sides of greased 9 inch pie plate. Bake in moderate oven for 350 degrees for 12-15 ...
Combine crumbs, sugar and melted butter in a medium bowl. Blend thoroughly with a fork or pastry blender. Press mixture into the bottom and ...
Combine cracker crumbs and sugar. Stir in butter. Press on bottom and sides of 9 inch pie pan. Chill until hardens. Ready to use.
Break 5 crackers into blender. Blend 6 seconds, ... pie shell. Chill until ready to fill or bake in preheated oven for 6 minutes at 400 degrees.
Blend together. Push into 10 inch pie pan, glass. Bake 8 minutes at 375 degrees F. or microwave on high 1 1/4 minutes on a turn table or ...
Heat oven to 350 degrees. Mix crumbs, sugar substitutes and butter. Press mixture firmly and evenly against bottom and side of pie pan. ...
Place crackers between two large pieces of ... into pie pan, using a flat-bottomed cup to press it firmly against the sides and bottom of the pan.
Mix ingredients. Press into pie shell. Chill 1 hour before filling or bake 8 minutes at 350 degrees. Cool and fill.
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