5 Mother Sauces - Recipes - Page 9

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Results 81 - 90 of 112 for 5 mother sauces

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81. MOTHER'S MEAT LOAF

Mix ingredients together. Shape into loaf. Bake at 350 degrees for 1 hour. Spread catsup on top of meat loaf 10 minutes before meat loaf is ...

82. MOTHER'S DATE PUDDING

Combine dates, boiling water, and soda; let stand. Combine sugar, butter and egg, beat well. Add flour and baking powder, beating well. Add ...

83. MOTHER'S MEAT LOAF

Mix all ingredients. Shape mixture into loaf. Bake at 350 degrees for 1 hour 15 minutes. Pour Piquant sauce over top and bake 15 minutes.

84. MOTHER'S FRUIT CHICKEN SALAD

Mix first 6 ingredients. Mix yogurt and soy. Toss together. Refrigerate at least 2 hours. 6 servings - 215 calories each.

85. MOTHER'S BARBECUED HAMBURGER

Brown hamburger and drain off fat; add onion and cook a few minutes. Add salt, mustard, sugar, catsup, water and Worcestershire sauce. Cook ...

86. MOTHER'S MARCH STEW

Brown ground beef with onion. Drain, add rice, stir 1 minute. Add remaining ingredients, bring to a boil. Reduce heat, simmer 20 minutes. ...

87. MOTHER ABBY'S MEAT LOAF

Combine bread crumbs and milk. Add to hamburg, egg, onion and Worcestershire sauce. Mix well and form loaf in greased pan.

88. MOTHER - IN - LAW'S CRANBERRY SALAD

Beat the first 3 ingredients with mixer. Add cranberry sauce and crushed pineapple (do not drain pineapple). Add nuts and fold in Cool ...

89. MOTHER'S HOT DISH

Combine all ingredients and bake at 350 degrees for approximately 45 minutes.

90. MOTHER'S COMPANY CASSEROLE

Cook noodles and drain. In butter cook chuck and drain. Stir in tomato sauce and remove from heat. Combine cheeses and onions. In 2 quart ...

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