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Results 81 - 90 of 211 for 1960s sides
In a glass baking dish, place sliced potatoes. Sprinkle on onion soup mix. Dab butter over potatoes. Add about 1/4 to 1/2 cup water. Cover ...
Place all ingredients in a 3 quart saucepan. Cover and bring to a boil. Reduce heat to simmer and continue to cook 15 minutes or until rice ...
83. RICE SIDE DISH
Brown these ingredients in fry pan. Add: 4 oz. can mushrooms with juice 1/2 can bouillon 1/2 c. sliced almonds Salt & pepper to taste Add ...
Put butter in frying pan to melt. Add rice, water and onion soup. Simmer for about 10 minutes. Add mushrooms, salt and pepper. If more ...
Put rice in pan with enough water to cover. Bring to boil. Remove from heat and cover. Let stand 15 minutes. Rinse in cold water. Repeat ...
86. RICE SIDE DISH
Combine in covered casserole. Bake at 400 degrees for 1 hour.
87. POTATO SIDE DISH
Combine all ingredients except shredded Cheddar in large mixing bowl. Stir to mix. Pour into greased 9 x 13 baking dish. Sprinkle with ...
Mix together: 2 c. Corn Flakes, crushed Mix together hash browns and rest of ingredients (save topping for later). Put mixture in a 9 x 13 ...
Fry bacon. Save grease to use with this recipe. Place the rest in pot with grease. Cook to tender and add salt and pepper. Cover while ...
Place all ingredients in a 3 quart saucepan. Cover and bring to a boil. Reduce heat to simmer and continue to cook 15 minutes or until rice ...
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