1. Heat oven to 350 ... basil. 4. Add vegetables; stir to mix well. 5. Spoon 1 cup pasta sauce evenly in 13"x9" baking dish. ... until bubbly. 7. Serve.
In 10 inch skillet, over ... Stir in spaghetti sauce and Parmesan cheese. Cover. Reduce ... sauce mixture with pasta. Sprinkle with Mozzarella cheese. ... with additional Parmesan cheese.
Place frozen vegetables in colander to begin thawing. Cook pasta, enough to serve 4 ... pour enough Szechuan sauce over vegetables and pasta to ... served hot or cold.
(Optional - In a small ... water, vinegar, soy sauce, garlic and red pepper ... and carrots until vegetables brighten in color. Rinse under ... serving time. Serves 8.
Cook ground beef in vegetable oil in a large, deep ... onion, garlic, spaghetti sauce, stewed tomatoes, and undrained ... slightly. Yields: 18 servings.
Cook beef in a little vegetable oil in large, deep frying ... onions, garlic, spaghetti sauce, stewed tomatoes, and undrained ... cheese melts and browns.