V8 Substitute - Recipes - Page 8

Results 71 - 80 of 184 for v8 substitute

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71. SWEETENED CONDENSED MILK SUBSTITUTE

This can be used as a substitute for Eagle Brand Sweetened Condensed ... will continue to thicken slightly in refrigerator. Yield: about 7 ounces

72. HELOISE'S SALT SUBSTITUTE

Combine the ingredients. Use as you would salt.

73. EGG SUBSTITUTE FOR ONE EGG

Substitute water and baking powder for recipes calling for one egg.

74. SOUR CREAM POUND CAKE (MADE WITH EGG SUBSTITUTE)

Cream together shortening, sugar. Add egg substitute, sour cream. Add flour ... for 1 hour to 1 1/2 hours or until tooth pick comes out clean.

75. EGG SUBSTITUTE BREAD

1. Heat oven to 350 ... bowl, combine egg substitute, sugar, brown sugar, oil, ... sprayed with non-stick vegetable coating. Bake 50-60 minutes.

76. SOUP SUBSTITUTE

To use: Mix 1/3 cup mixture to 1 cup water. For mushroom soup, add cut up mushrooms. For celery, add chopped celery. For onion soup, add 2 ...

77. CANNED SOUP SUBSTITUTE (No Fat)

Mix well. Store in refrigerator. Equals 9 cans of soup. Use - In place of 1 can of soup use: 1 1/4 c. water Mix well, cook until thick. May ...

78. BASIC SALT SUBSTITUTE

Mix well, powder with mortar and pestle. Store in covered glass jar. Serve in shaker bottle at table.

79. ANOTHER SALT SUBSTITUTE

In shaker or jar, mix the ingredients.

80. BAKING SUBSTITUTIONS

Egg yolks - For thickening 2 yolks = 1 whole egg Self-rising flour = 1 cup of self-rising flour - 1 cup all-purpose flour plus 1 1/4 ...

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