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Results 71 - 80 of 4,280 for the biscuit
Good biscuit-mixing means cutting shortening in only until the mixture is like corn meal, ... to bake. 12-15 minutes; 375°F; 15 to 20 biscuits
My mother has made this since the 1960's... a family favorite! Heat ... Add butter. Press biscuits flat in your hands. Add ... Let fry until crispy.
Good biscuit-mixing means cutting shortening in only until the mixture is like corn meal, ... and bake. 12-15 minutes; 475°F; 12 to 20 biscuits
Spray an 8x8-inch square pan ... pan. Place 9 biscuits on top of mixture. Bake uncovered at 350°F using biscuit cooking time or until golden brown.
Heat oven to 375°F. In ... dough into 8 biscuits. Press biscuits into bottom ... sausage mixture into pan. Bake at 375°F for 30 to 35 minutes.
Note: Boil boneless chicken breasts ... (or right in the casserole dish). Add salt, pepper, ... the top with biscuits straight from the can. You ... the mixture is bubbling.
You'll love my real chicken pot pie with a flaky biscuit crust! Also works with leftover ... and let rest for 15 minutes before serving. Enjoy!
This is by far THE best Blueberry Cobbler I have ... is gone. Drop biscuit mix with large spoon on ... 425°F. Bake at 425°F for 15 to 18 minutes.
It's the best I've ever had. Scramble ... until it is your desired thickness. Season with salt and pepper to taste. Serve over warm biscuits.
Start by browning the sausage in a frying pan. Bake biscuits. Add the flour and ... pieces. Usually 1 to 2 biscuits are fine per person. .H. Raschers
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