Preheat oven to 400 degrees F. Grease 1 1/2 inch muffin tins. Cream the butter and ... well. Blend in sweet potatoes. Sift flour with baking ... Note: Sweet Potato Muffins can be frozen and reheated. 6 dozen.
Have all ingredients at room ... pound can of sweet potatoes. Add to sugar and ... in well greased muffin tins in preheated oven at ... for 25 minutes. (Muffins can be frozen after baked.)
Combine first 4 ingredients in ... until blended. Add sweet potato mixture to dry ingredients; ... flour; fold into muffin mixture. Spoon into greased muffin ... minutes. Yield: 4 dozen.
Preheat oven to 400 degrees. Beat sugar, sweet potatoes and butter until smooth. ... into paper lined muffin cups. Bake 25-30 minutes, or until muffins test done. Makes 24 muffins.
Cream butter, sugar, and eggs. Add mashed sweet potatoes and mix well. Mix ... raisins. Put into muffin tins and bake at 375 ... well. Makes 24 muffins.
Combine first 6 ingredients. Combine eggs, sweet potatoes, milk, and butter. Make ... Spoon into greased muffin pans and sprinkle with cinnamon ... 1 1/2 dozen muffins.