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Results 71 - 80 of 219 for sweet milk icing
Freeze as any other homemade ice cream.
Mix all ingredients in large bowl. Pour mixture into freezer and freeze.
73. CHOCOLATE ICING
Mix all ingredients and cook for about 5 or 10 minutes.
Beat 4 eggs until well ... 3 cans evaporated milk, one can at a ... well. Pour in freezer and fill with whole milk. Freeze. Makes 4 or 5 quarts.
Cook on stove in heavy pan. Stir until it comes to a boil. Let boil 1 minute. Add 1 teaspoon vanilla and heat.
Combine first 2 ingredients, mixing ... into one gallon freezer. (For richer ice cream, use regular milk, regular pudding and regular Cool Whip.)
Beat eggs until foamy, add Sweet N Low, continue beating until creamy. Add can milk and flavoring. Beat well. Add ... into 1 gallon ice cream freezer and add whole ... diet, use skim milk.
Cream sugar and eggs. Add ... can of evaporated milk. Pour into ice cream churn and add sweet milk to within 2 1/2 inches of top. Freeze until hard.
Add rich milk if needed for more to bring to freezer can line. Start freezer before ice. Ice, 1/3 salt, ice, 1/3 salt, etc.
Stir in all of semi-sweet chocolate chips until milk gets chocolate, but there is ... chips left. Pour in ice cream freezer and fill with milk.
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