Results 71 - 78 of 78 for succotash

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Saute onion in butter in large skillet for about 3 minutes. Add water, beans, salt and pepper. Cook for 15 minutes or until vegetables are ...

All vegetables fresh or frozen. Saute onion in butter until golden, add water and all beans and cook for about 10 minutes, or not quite ...

Husk the corn and remove silk. With a sharp knife remove kernels from cob. With a small spoon, scrape pulp from cobs and reserve in a ...

Cook, or heat the lima beans and corn separately, and drain. Combine vegetables, add milk or cream and butter. Season to taste. Simmer ...

Combine, then heat the cooked fresh corn, cooked fresh lima beans. Add: 1/2 tsp. salt 1/8 tsp. paprika Chopped parsley Cook until tender. ...

Soak beans overnight and cook until tender. Do not drain off bean water. Cook your salt pork until brown. Add to beans and bean juice. Add ...

Cook lima beans according to directions on package. Add corn and heat in oven or microwave. Serve hot.

In 8 quart Dutch oven over medium heat, cook bacon until browned. Remove bacon to paper towel to drain. Cut chicken into bite sized pieces. ...

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