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Results 71 - 80 of 2,250 for stuf tomato
Cut tomatoes in half (after cutting tops off). Remove seeds and liquid. Scoop out. Sprinkle inside lightly with salt. Place cut side on wax ...
Cut small slice off bottoms ... and pepper. Cover and chill. To serve, spoon a small amount of cottage cheese mixture into each cherry tomato.
To make sauce: In large ... small pieces. Add tomato paste, parsley, sugar, salt, oregano, ... minutes longer. Makes 7 servings of 2 manicotti each.
Heat oven to 350°F. Wash ... salt insides. Mix tomato pulp, celery, onion, bread crumbs, ... baking dish. Bake about 30 minutes. Serves 6.
Slice off top of each tomato; scoop out some of ... cheese. Bake, uncovered, at 400 degrees for 15 minutes or until heated. Yield: 4 servings.
Dice bacon, fry until crisp. Drain and cool on paper towels. In a medium bowl, mix bacon, green onions and mayonnaise. Remove stems from ...
Remove any shell or cartilage from crab meat. Wash tomatoes. Remove stem ends and centers; sprinkle tomatoes with salt and pepper. Combine ...
In large sauce pan, saute' ... another recipe.) Let tomato shells drain upside down for ... replace tomato tops. Bake at 325 degrees for 1/2 hours.
Core and cut a 1/2-inch ... Chop the reserved tomato slices and pulp; put them ... dish. Bake them in preheated 350 degree oven for 20 minutes.
About 45 minutes before serving, ... top of each tomato. Scoop out pulp and ... minutes or until just tender and crumbs are brown. 6 servings.
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