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Results 71 - 80 of 171 for steak italian dressing
Trim meat and cut into ... Coat meat with dressing and then with bread crumbs. ... pan or on a rack and bake at 325 degrees for 45 to 60 minutes.
Combine all ingredients. Marinate your choice of beef. Use remaining marinade to baste beef while cooking.
Mix all ingredients together, excluding steak. Lay steak out flat ... frequently until meat is done to your preference. Serve with any style pasta.
Combine all ingredients. Marinate beef for at least 1 hour. Use leftover marinade to baste while cooking on grill or in broiler.
Pierce meat deeply with fork. ... dish. Cover with dressing. Marinate 2 hours turning ... Carve into 1/2 inch thick slices or thicker, if desired.
76. STEAK TIPS
Mix all ingredients in large bowl, let marinate for 8 to 12 hours. Either broil them 15 to 20 minutes or grill to texture desired.
Saute green peppers and onions ... Steakums. Spread salad dressing on crust, sprinkle 1/3 of ... cheese. Bake at 375 degrees until cheese is melted.
Using a fork, pierce meat so that holes are evident. Mix all ingredients and put in a shallow dish or a plastic bag. Place meat in dish or ...
Place meat in a shallow baking dish. Combine dressing, soy sauce, wine, onion, ... marinade. Remove to platter. Garnish with lemon slices and parsley.
Combine all ingredients. Use mixture to marinate any lean cut of beef at least 1 hour. Use leftover marinade to baste beef while cooking or ...
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