Results 71 - 80 of 92 for size pound cake

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Preheat oven to 350 degrees. ... juice. Drizzle over cake. When baking at high ... use Crisco oil as some other oils may cause the cake to fall.

Preheat oven to 350 degrees. ... sugar with either 2 tablespoons orange juice or 2 tablespoons milk. Drizzle over cake. Makes 12 to 16 servings.

Mix softened butter, sugar and add eggs one at a time, with flour and beat well after each egg. Then add cream and flavor, beat well. Pour ...

Cream butter and sugar. Add eggs and beat well. Stir in flour and vanilla. Bake at 325 degrees for 1 1/4 hours. Stir all ingredients ...

Preheat oven to 350 degrees. ... cup Duncan Hines frosting in small saucepan over medium heat, stirring constantly, until thin. Pour over cake.



Generously grease and flour pan. Blend all ingredients in a large bowl. Beat at medium speed for 5 minutes. Bake at 350 degrees for 1 hour ...

Beat eggs in mixer until ... removing from pan. The cake should have a light, golden brown crust. Brush warm cake with the following lemon glaze.

Freeze cake and slice into very thin ... pie mixture, with pie mixture for the top layer. Refrigerate until firm. Remove from pan to cake plate.

Combine pineapple, whipped topping and pudding mix. Cut cake lengthwise in thirds. Drizzle with ... minutes. Sprinkle with almonds. Serves 12.

Combine undrained pineapple, whipped topping ... 5 minutes. Cut pound cake lengthwise into thirds. Drizzle with ... Chill 30 minutes. Serves 12.

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