Results 71 - 80 of 130 for sides for fish

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Melted in heavy skillet 6 (8-10 ounce) fish fillets (preferably redfish, pompano, salmon ... so that both sides are well coated; then sprinkle ... plate. Makes 6 servings.

Put can of tuna in ... in oval shapes for each and fry in hot ... brown on one side. Turn the croquettes over ... the other side is golden brown.

Mix wine and salt. Marinate fish in this mixture 1 to ... towels. Dip both sides in crumbs and place side ... oven (500 degrees) for 10 minutes.

Season fish inside and out with salt ... used, sprinkle both sides with salt, pepper and lemon ... with Pennod. Bake for 10 minutes longer, or until ... with remaining lemon halves.

Season fish with the first 3 ingredients. ... skillet with skin side down. Reduce heat to medium. ... the remaining side to desired tenderness.



Cover fish with mayonnaise on both sides. Sprinkle with seasoned salt ... in a baking dish in a 350 degree oven for 15 minutes or until flaky.

Season fish inside and out with salt ... used, sprinkle both sides with salt, pepper and lemon ... at 375 degrees for 30 minutes. Add tomatoes, pour ... with remaining lemon halves.

Heat oven to 425 degrees. ... pepper. Dip skinned side of 2 fillets in egg ... Mound stuffing on fish. Coat remaining fillets and ... until crisp, 10-13 minutes.

Preheat broiler. Brush swordfish steaks on both sides with the garlic in a ... with pepper. Broil fish 3 or 4 inches from flame for 2-2 1/2 minutes on each ... or chilled if preferred.

Grease inside of foil. Place fish on skin side down. Sprinkle with salt and ... at 400 degrees for 20 minutes. Can be cooked on top of outdoor grill.

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