Results 71 - 80 of 175 for shrimp flavor

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Saute onion in hot oil ... eggs, pepper, beef flavor base and soy sauce. Saute ... and continue heating until mixture is steaming hot. Serves 6.

Heat 2 tbsp. oil in ... oil. Stir fry shrimp and ham. Add green peas. ... have been previously prepared. Combine well and serve on pretty platter.

Place shrimp in baking dish. Top with remaining ingredients. Bake at 350 degrees for ... or until shrimp turn pink. Do not overbake. Serves 6.

Saute onion, parsley, garlic and bell pepper in olive oil. Combine all ingredients except the seafood in a large stock - pot. Over medium ...

Clean shrimp. While moist, squeeze juice ... 5-6 tablespoons pure olive oil over mixture. Place in 325 degree oven for 25 minutes. Serves 3-4.



1. In a flat dish, ... Top with 2 shrimp on each end of chicken. ... for 25 minutes. 4. Remove from oven with spatula. Serve on heated plates.

The can of shrimp or crab plus fluid gives this a delicious flavor Toss all together with 1/2 ... or cream for more moisture. Serves 20 to 25.

Heat oven to 400 degrees. Heat water and butter to rolling boil. Stir in flour. Stir vigorously over low heat about 1 minute or until ...

Melt butter; add flour, salt, ... stirring constantly. Add shrimps. Just before serving, add ... in very hot oven (460 degrees) 10-12 minutes.

Lay the 2 chicken breasts ... Top with 2 shrimp on each end of chicken. ... 25 minutes. Remove from oven with spatula. Serve on heated plates.

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