Scallops Ritz - Recipes - Page 8

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Results 71 - 80 of 177 for scallops ritz

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71. BAKED SCALLOPS

Melt butter. Add crackers and bread crumbs; fold in scallops. Put in baking dish and pour cream evenly on top; bake at 350°F for 45 minutes.

72. SCALLOPED CORN

Mix all ingredients, except cheese. Pour into greased casserole dish; top with cheese. Bake at 350°F for 45 minutes.

73. SCALLOPED CHEESE POTATOES

Mix all ingredients in order ... 13x9 buttered pan. Spread evenly. Sprinkle with Ritz Crackers. Bake 2 hours at 350 until potatoes are cooked.

74. MOCK SCALLOPED OYSTERS

Peel and cube the eggplant, onion and celery. Boil in very small amount of water with salt until eggplant is soft. Drain well. Do not mash. ...

75. SCALLOPED CORN

Mix all ingredients together well. Pour into a 1 3/4-quart casserole dish that has been sprayed with Pam and buttered. Dot with butter and ...

76. SCALLOPED CORN

Reserve 1/2 cup of crushed crackers. Then, mix all of the above ingredients. Pour into buttered casserole dish. Dot with butter. Sprinkle ...

77. BAKED FISH OR SCALLOPS

(OR - 1 pound scallops cut into bite-size pieces). For ... of crumbs over fish. Pour butter-cream over crumbs. Bake at 350 degrees for 1/2 hour.

78. SCALLOPED PINEAPPLES

Mix flour, sugar, juice and butter. Put pineapple and cheese in a greased casserole dish. Pour liquid mixture over pineapple and cheese and ...

79. SCALLOPED CHEESY POTATOES

Preheat oven 425°F. Grease 13 x 9 x 2 inch baking dish. In large bowl, stir together the soup and cheese. With a rubber spatula, fold ...

80. DELICIOUS SCALLOPED CORN

Pour both cans of corn into deep casserole dish. Coarsely crush crackers and add to casserole. Add all remaining ingredients and mix well. ...

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