Results 71 - 80 of 167 for sausage mushroom soup noodle

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Saute sausage, green pepper, onion, celery, and mushrooms. Mix all ingredients. Bake at 350 degrees for 1 hour covered and 1/2 hour uncovered.

Brown sausage, pepper, celery and onion ... remaining ingredients, add the meat mixture and bake in a greased casserole at 350 degrees for 1 hour.

Make in Dutch oven. Fry and mash the pork sausage into tiny particles. Pour off ... the cut up mushrooms in the grease for 10 ... spices and tomato soup. Cook a little more, ... or before, add noodles which have been cooked in boiling salt water and drained.

Brown ground beef, sausage and onion; drain. In 2 ... this prepared Lipton's soup. Bake covered at 350 ... hour. Serve with mushroom sauce (cream of mushroom soup ... and slivered almonds. Yum!

Brown meat and pour off 1/2 fat. Cook noodles until tender. Arrange in layers ... to kraut. Mix soup and add. If mixture seems ... minutes at 325 degrees.



Brown sausage in skillet. Remove sausage and ... Boil water. Add soup and rice. Boil 7 minutes. ... mix and add mushrooms and almonds. Pour into greased ... oven for 1 hour.

Wash wild rice, cover with water, bring to boil and let soak 1 hour. Brown meats, adding onion and celery; drain. Combine all ingredients. ...

Brown meats and onion. Make sauce of mushrooms, olives, cheese, soup, milk and sour cream. ... melts. Layer meat, noodles and sauce in a 9"x13" ... like lasagne and serve.

Brown meat, drain. Put all ingredients together, boil noodles, layer meat, noodles, cheese until gone. Bake at 350 degrees for 30-45 minutes.

Saute onion and pepper in butter. Add sausage and beef, stir until separated. ... pot), last item mushroom soup. Simmer on slow or low 30 to 45 minutes.

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