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Results 71 - 80 of 80 for salmon without foil
Make a boat of aluminum foil. Put skinned fish in ... pepper and cook gently about 10 minutes, stirring often. Serve hot on fish or vegetables.
Salmon should be boned and dry; ... log; wrap in foil and freeze for 2 hours. ... mixture. Refrigerate until ready to eat. Serve with crackers.
73. SALMON LOAF
Mix all ingredients except last two. Place on foil and roll into log. Chill ... top with chopped nuts and parsley. Add crackers of your choice.
74. SALMON LOAF
Drain liquid from can of salmon into mixing bowl. Add milk, ... cake pan with foil and butter foil generously. Turn ... cream sauce. Serves 4.
Cut four pieces of aluminum foil about 14 inches long. Divide ... 4 servings. This is an excellent diet dish. Also very impressive for company.
76. HALIBUT CHEEKS
Melt butter in pan, add ... for 15 to 20 minutes. Barbecue on foil (with ends of foil up) for 15 to 20 minutes. Microwave for 7 to 12 minutes.
77. BOO'S DELIGHT
Combine soy sauce, sesame oil, ... heavy duty aluminum foil (or 2 sheets of thin ... or until fish flakes apart easily when tested with a fork.
78. BAKED FISH
Seal individual servings of fish separately in foil. Before closing the foil, ... inch water to bottom of pan. Cook at 350 degrees 20-30 minutes.
Grease 8 x 8 inch ... cheese. Cover with foil. Bake at 350°F for 1/2 hour. Remove foil and bake another 10 minutes or till cheese is melted.
Combine ingredients and spoon into sliced rolls. Wrap in foil and refrigerate. Bake in foil in ... oven for 15-20 minutes. Serves 6 generously.
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