Results 71 - 80 of 137 for salmon patties without crackers

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Salmon: Empty into medium bowl ... approximately 1/2 cup cracker meal. Stir. Corn: Empty into ... approximately 12 salmon patties and 18 corn patties. Serve with salad and fruit.

Drain salmon, reserve 2 tablespoons of ... and onion. Add cracker crumbs. Add baking powder to ... mixture. Shape into patties and fry in small amount ... golden brown. 4-6 servings.

Heat oven to 350 degrees. Combine salmon, crackers, celery, milk, eggs, lemon ... Form into 6 patties. Bake at 350 degrees ... oven until cheese melts.

Crumble saltine crackers and mix with egg, salmon, salt and pepper until well mixed. Shape into patties and fry in hot oil ... lightly on both sides.

Drain salmon. Place in a bowl, ... a fork. Crush crackers and combine with salmon. Beat ... taste. Form into patties and saute until done, use very little oil to fry.



Flake salmon (drain) and save the liquid. Add onion, eggs, cracker crumbs, dill, salt and pepper. ... shape into 10 patties. Fry for 2 minutes ... Serve over salmon patties.

Drain a little juice from ... Add egg and cracker crumbs (enough so they stick ... before putting in patties. Fry until light brown but crispy.

Mix all above together except 1/4 crushed crackers. Makes 4 patties; roll in the 1/4 cracker crumbs. Fry on each side until golden brown.

Mix all ingredients thoroughly and form into patties. Brown on both sides.

Mix all together and add enough crushed crackers to hold together and absorb liquid. Pat into patties and fry in small amount ... sides. Quick and easy.

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