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salad made rice
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salad made rice
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71.
SALMON RICE SALAD
Combine all ingredients and toss gently. Chill. Serve on lettuce leaves. Serves 6.
Ingredients: 11 (boneless .. celery .. leaves .. nuts .. onions ...)
72.
SALMON RICE SALAD
Combine all ingredients and toss lightly. Chill. Serve on lettuce leaves. Serves 6.
Ingredients: 10 (rice .. salmon ...)
73.
BANANA RICE PICNIC SALAD
Cook
rice
according to package directions until ... fold into
rice salad
. Cover and chill several ... almonds and optional chives. Makes 6 servings.
Ingredients: 12 (bananas .. celery .. juice .. oil .. onion .. raisins ...)
74.
COLD CURRY RICE SALAD
Cook
rice
as directed (omit butter). Cool. ... and water chestnuts. Combine 1/2 marinade with curry powder and mayonnaise. Mix and refrigerate.
Ingredients: 7 (chestnuts .. hearts .. mayonnaise ...)
75.
COLD CURRY RICE SALAD
Cook
rice
as directed. Let cool. 3 ... apples sliced small; salt and pepper to taste. Curry powder to taste. Mix all ingredients. Chill and serve.
Ingredients: 6 (apples .. curry .. mayonnaise .. raisins .. rice ...)
76.
ARTICHOKE RICE SALAD
Cook
rice
as directed on package, omitting ... mayonnaise. Add the hearts to the
rice salad
and toss the dressing. Chill until served. Serves 6-8.
Ingredients: 7 (hearts .. mayonnaise .. rice-a-roni ...)
77.
INDIAN RICE SALAD
I usually leave out the ... as a side
salad
- not main course. Cook the
rice
in boiling salted water to ... England, are called "American Suppers").
Ingredients: 10 (chutney .. juice .. rice ...)
78.
WILD RICE SALAD
Combine
rice
, chicken, grapes and chestnuts. Mix ... dressing by mixing mayo and salt. Pour over other mixture. Sprinkle cashews on top. Serve.
Ingredients: 7 (cashews .. chestnuts .. mayo .. rice .. salt ...)
79.
BROWN RICE SALAD
Cook
rice
day before and chill. For ... Serve on a bed of lettuce. May be served with Marscell's peanut butter dressing. Makes 2 ample servings.
Ingredients: 8 (beans .. carrots .. lettuce .. oil .. optional ...)
80.
WILD RICE SALAD
Wash
rice
thoroughly by running cold water ... Combine Dressing ingredients; mix with
salad
ingredients. Refrigerate at least 2 hours before serving.
Ingredients: 8 (juice .. mayonnaise .. rice .. sugar .. yogurt ...)
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RECIPE PULSE
TRENDING NOW
SAUSAGE MEALS
BAKED BBQ CHICKEN
CARROT JELLO SALAD
LONG JOHN SILVERS BATTER
HOMEMADE PIZZA CRUST
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BEEF BOTTOM ROUND STEAK
BREAKFAST CASSEROLE
LEFTOVER SPAGHETTI SAUCE
CREAMY SAUCE FOR CHICKEN
CORN OYSTERS
POTATO FROSTED MEATLOAF
PORK PICNIC
CRANBERRY SOUR CREAM MUFFINS
CHICKEN THIGHS BISCUITS
MARSHMALLOW FROSTED FLAKES
CRAB SWISS CHEESE CASSEROLE
DIRT CUP
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SPINACH BROCCOLI SOUP
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