Russian Tea Tang - Recipes - Page 8

Results 71 - 80 of 202 for russian tea tang

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Mix and store in container. Use 3 to 4 teaspoons per cup hot water.

Mix all ingredients well. Store in airtight container (Tupperware). USE 2-4 teaspoon of mix per cup of hot boiling water depending on ...

73. RUSSIAN TEA

Use 1 tablespoon of mix per one cup hot water, or use whole recipe with 4 quarts of hot water.

74. RUSSIAN TEA MIX

Store in covered container, use 1-2 teaspoons per cup.

75. DELICIOUS RUSSIAN TEA

Mix all ingredients and store in small tins or jars. To serve, use 2 teaspoons in 1 cup of boiling water.

76. RUSSIAN TEA MIX

Mix and store in tight container. Use 3 spoonfuls to 1 cup boiling water.

77. RUSSIAN TEA 1

Combine above ingredients (can double recipe). Store in air tight container. Stores well. To Serve: Add 1 to 2 teaspoons (to taste) to 1 ...

78. RUSSIAN TEA

Mix all together. Add 1 heaping tablespoon to cup of hot water.

79. RUSSIAN TEA MIX

Mix all ingredients. Keep in well sealed container. For one serving, place 1 well rounded teaspoon of mix in a cup. Add boiling water and ...

80. RUSSIAN TEA MIX (SPICED TEA)

Mix and store in dry place. Use 2 1/2 teaspoons per boiling cup of water.

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