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Results 71 - 80 of 246 for roast beef in oven
Before you go to work in morning, place raw vegetables in ... over vegetables, place roast on top. Cook on high ... cook in regular oven on 200 all day. Steaks ... into a great stew.
Preheat oven to 325 degrees. Sprinkle brisket with salt and pepper. Roast in covered roasting pan 3 to ... excess fat from beef. Slice meat into thin ... frozen. Makes 4 cups.
Let roast stand at room temperature at ... ribs down, uncovered, in shallow baking pan; put in oven thoroughly preheated to 500 degrees. ... up to 3 hours.
Place ribs in a single layer in shallow roasting pan. Roast ribs at 450 degrees for ... remove ribs from oven. Brush ribs with sauce ... until ribs are tender.
75. BEEF BRISKET
Place brisket in electric fry pan (or roast pan for oven, in foil and wrapped) ... approximately 3 hours at 275-300 degrees. Serve on buns or hard rolls.
Combine soup, browning sauce and water in a bowl; mix well. Salt ... a 325 degree oven. Roast for approximately 3 hours. Remove ... liquid - it's excellent!
Preheat oven to 425 degrees. Tie meat ... meat on rack in baking pan. Roast 50 to 55 minutes or ... 10 minutes before slicing. 8 to 10 servings.
When you're getting ready for ... 8:30 a.m., place roast in a roaster and put in 400 degree oven for 1/2 hour, don't cover. ... Sunday favorite. Serves 5.
79. BEEF STOCK
In a large shallow roasting pan ... a 450 degrees oven for 30 minutes or til ... hot, skim the fat off the top, if not chill and left off fat.
Place meat in a plastic bag; set in ... a meat thermometer. Roast in a 325 degree oven for 3 to 3 3/4 ... carve thinly across the grain. Serves 14.
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