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Results 71 - 80 of about 940 for quick 7-up cake
71. QUICK APPLE CAKE
Peel and slice apples. Mix ... tube pan. Add 1/2 of cake mixture, then 1/2 of apple mix. Repeat. Bake at 350 degrees for approximately 1 hour.
72. QUICK APPLE CAKE
Mix cake mix, eggs, oil and vanilla. Stir in pie filling. Pour into greased and floured 9 X 13 pan. Bake at 375°F for 30-35 minutes.
73. QUICK FRUIT CAKE
Combine all these ingredients. Bake at 325°F for 30 minutes. Makes about a 3 pound fruit cake.
Beat cream cheese with 1/2 cup sugar until creamy. Blend in Cool Whip. Pour into crust. Top with filling or fruit. Chill.
Beat first 4 ingredients. Stir ... floured 9-inch round cake pans. Bake at 350°F for ... light and fluffy. Stir in vanilla, then add pecans.
76. QUICK APPLE CAKE
Blend first 3 ingredients together. Mix and sift the next 4 ingredients. Mix together. Then add apples and vanilla flavoring; stir well. ...
Place unthawed rolls in greased bundt pan. Sprinkle cinnamon, sugars and nuts over rolls. Then pour 1 1/2 sticks melted butter over the ...
Spray desired size pan(s) with cooking spray. Prepare cake mix according to package directions ... servings. 50 calories and 6 grams fat per serving.
Bake cake according to directions on box ... over cake. Keep refrigerated. NOTE: Frozen or fresh strawberries do not work well with this recipe.
Mix dry ingredients with a ... to 30 minutes. Cake should spring back to touch. ... scoop of vanilla ice cream and a drizzle of real maple syrup.
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