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Results 71 - 80 of 1,200 for punch sherbet
Garnishes: Fresh mint sprigs or ... orange juice in punch bowl. Pour in chilled wine. ... champagne, then add sherbet by spoonfuls. Garnish. Makes approximately 40 punch cup servings.
Mix fruit juices, water and ... stand overnight in refrigerator. Before serving, add lime sherbet and ginger ale. Makes 30 punch cup servings.
Combine Jello with sugar; add ... dissolved. Stir in cold water and juices then chill. Spoon sherbet into punch and add ginger ale. Yields 6 1/2 quarts.
In punch bowl or large pitcher, combine cranberry juice and carbonated beverage. Scoop sherbet into mixture. Serve immediately. 9 (1 cup) servings.
75. SHERBET PUNCH
Leave sherbet soften in punch bowl. Fold in soda to the thickness you desire.
Combine gelatin and sugar. Add ... dissolved. Stir in cold water and juice; chill. Spoon sherbet into punch; add ginger ale. Yield: 6 1/2 quarts.
77. SHERBET PUNCH
Put about 2 cups crushed ice in punch bowl. Add bottle of soda ... add scoops of sherbet. Pour bottle of 7 ... lightly. Punch is ready to be served.
Make 2 trays of Hi-C ... and 7-Up in punch bowl. Scoop in circles of sherbet just before serving. Stir slightly ... for an "eerie, slimey" drink!
Place scoops of sherbet in punch bowl. Reserve 1/4 of sherbet ... over sherbet slowly and stir gently. Float scoops of remaining sherbet on top.
80. SHERBET PUNCH
Place sherbet in punch bowl. Pour in ginger ale when ready to serve.
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