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Results 71 - 80 of 668 for potato pancakes without eggs
Shred potatoes onto a towel; ... bowl; stir in eggs, onion, flour and salt. ... medium heat. Drop potato mixture by scant 1/2 cupfuls ... golden, about 4 minutes.
72. POTATO PANCAKES
About 4 medium sized potatoes, ... well-greased griddle. Cook over moderate heat 5 minutes on each side or until golden brown. Makes 8 (3-inch) pancakes.
73. POTATO PANCAKES
Use left over mashed potatoes, add egg, baking powder, onion, salt and pepper. Mix up and cook in hot frying pan.
Wash potatoes; pat with towel ... pan. Add flour, eggs, salt and pepper. Mix ... golden brown. Put latkas on paper towels to drain oil. 8 servings.
Combine flour, soda, sugar and spices. Combine egg, shortening, pumpkin and milk; ... once. Serve hot with butter and syrup or powdered sugar.
Grate potatoes and onion together. ... liquid. Add beaten egg. Add flour. Add more ... brown and edges are crisp. Garnish with butter and salt.
77. POTATO PANCAKES
Beat eggs with flour, salt and pepper. ... 1/4 cup of potato mixture for each pancake, spread ... Makes about 8 good-size cakes or 10 smaller ones.
78. POTATO PANCAKES
Measure water into a large ... beat the mashed potato with the egg, milk, and salt to ... batter for 3 pancakes at a time into hot ... Serve immediately with applesauce.
Break eggs in blender and blend until ... lumps). Use a greased pancake pan and pour like you would for pancakes. Serve with butter and sour cream.
Using a box grater or ... Fold in the egg whites and chives to bind ... 2 Tbsp. of potato mixture and drop into the ... while the potato pancakes are still hot. Continue frying, ... with applesauce, if desired.
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